Description
A healthy and easy crockpot dinner recipe that saves you time and effort while delivering great taste.
Ingredients
Scale
- 1 lb boneless, skinless chicken
- 1 cup chopped carrots
- 1 cup chopped celery
- 1 cup diced onions
- 2 cloves minced garlic
- 1 cup low-sodium chicken broth
- 1 tsp dried thyme
- 1 tsp dried rosemary
- 1/2 tsp black pepper
- 1/2 tsp salt
Instructions
- Place chicken at the bottom of the crockpot.
- Add carrots, celery, onions, and garlic on top.
- Pour chicken broth over the ingredients.
- Sprinkle thyme, rosemary, black pepper, and salt.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Shred the chicken before serving.
Notes
- Use fresh herbs if available for better flavor.
- Adjust salt to your preference.
- Serve over rice or quinoa for a complete meal.
- Prep Time: 15 mins
- Cook Time: 6 hours
- Category: Dinner
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 4g
- Sodium: 400mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: healthy crockpot dinner, easy slow cooker meal, low-calorie chicken recipe