Description
Decorate your Valentine’s Day with these sweet royal icing cookies. Perfect for sharing love and joy.
Ingredients
Scale
- 1 cup powdered sugar
- 1 egg white
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon lemon juice
- Food coloring (red, pink, or as desired)
- Baked sugar cookies (store-bought or homemade)
Instructions
- In a bowl, mix powdered sugar, egg white, vanilla extract, and lemon juice until smooth.
- Divide icing into separate bowls and add food coloring as desired.
- Pipe or spread icing onto cooled sugar cookies.
- Let icing dry completely before serving or packaging.
Notes
- Use a piping bag for detailed designs.
- Store cookies in an airtight container to keep them fresh.
- Adjust food coloring for lighter or darker shades.
- Prep Time: 15 minutes
- Cook Time: 10 minutes (if baking cookies)
- Category: Dessert
- Method: Decorating
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 15g
- Sodium: 10mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: valentine royal icing cookies sweetness