Description
Delicious chocolate chip cookies perfect for Valentine’s Day.
Ingredients
Scale
- 1 cup butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar
- 2 large eggs
- 1 tsp vanilla extract
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 2 cups chocolate chips
Instructions
- Preheat oven to 375°F (190°C).
- Cream butter and sugars until fluffy.
- Beat in eggs and vanilla.
- Mix flour, baking soda, and salt in a separate bowl.
- Combine wet and dry ingredients.
- Fold in chocolate chips.
- Drop spoonfuls onto baking sheets.
- Bake for 9-11 minutes.
- Cool on wire racks.
Notes
- Use heart-shaped cookie cutters for Valentine’s theme.
- Add red or pink food coloring for festive look.
- Store in airtight container for freshness.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 85mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: valentine chocolate chip cookies, homemade cookies, Valentine's Day treats