Description
A fun and playful cake smash photo shoot idea for Valentine’s Day. Perfect for capturing cute moments with your little one.
Ingredients
Scale
- 1 box of red velvet cake mix
- 3 large eggs
- 1/2 cup vegetable oil
- 1 cup water
- 1 container of cream cheese frosting
- Red and pink food coloring (optional)
- Heart-shaped sprinkles
- Edible glitter (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Mix the cake mix, eggs, oil, and water in a large bowl until smooth.
- Pour the batter into a greased 6-inch round cake pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let the cake cool completely before frosting.
- Tint the frosting pink or red if desired.
- Frost the cake and decorate with heart-shaped sprinkles and edible glitter.
- Set up a Valentine-themed backdrop and let your little one smash the cake while you capture the moment.
Notes
- Use a high chair or a clean surface for the photo shoot.
- Dress your baby in Valentine-themed outfits for extra cuteness.
- Have wipes ready for easy cleanup.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 45mg
Keywords: Valentine cake smash, baby photo shoot, Valentine's Day cake