Description
Fun and easy Valentine’s Day breakfast ideas for kids that make the morning special.
Ingredients
Scale
- 1 cup pancake mix
- 1 egg
- 3/4 cup milk
- 1 tbsp red food coloring
- 1/2 cup strawberries, sliced
- 1/4 cup whipped cream
- 1 tbsp heart-shaped sprinkles
Instructions
- Mix pancake batter with egg, milk, and red food coloring.
- Heat a non-stick pan over medium heat.
- Pour batter into heart shapes using a cookie cutter.
- Cook until bubbles form, then flip.
- Serve with strawberries, whipped cream, and sprinkles.
Notes
- Use a squeeze bottle for precise pancake shapes.
- Adjust food coloring for deeper red.
- Substitute dairy-free milk if needed.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 2 pancakes
- Calories: 220
- Sugar: 8g
- Sodium: 320mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 45mg
Keywords: valentine breakfast, kids breakfast, heart pancakes