Description
A festive dessert tray perfect for Thanksgiving gatherings, featuring a variety of sweet treats to please every guest.
Ingredients
Scale
- 1 batch pumpkin pie
- 12 pecan tarts
- 1 dozen cinnamon rolls
- 8 apple hand pies
- 1 cup whipped cream
- 1/2 cup caramel sauce
- 1/4 cup powdered sugar
Instructions
- Bake the pumpkin pie and let it cool completely.
- Prepare the pecan tarts and arrange them on the tray.
- Warm the cinnamon rolls and place them in a small basket.
- Arrange the apple hand pies alongside the tarts.
- Add small bowls of whipped cream and caramel sauce.
- Sprinkle powdered sugar over the desserts for garnish.
- Serve immediately or cover lightly until ready to enjoy.
Notes
- Prep desserts a day ahead to save time.
- Keep whipped cream chilled until serving.
- Use seasonal fruits for extra freshness.
- Prep Time: 45 minutes
- Cook Time: 1 hour 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 portion
- Calories: 320
- Sugar: 25g
- Sodium: 180mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 40mg
Keywords: thanksgiving dessert, holiday tray, sweet treats, festive desserts