Description
A rich and indulgent chocolate dessert perfect for Thanksgiving gatherings.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup milk
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- Grease an 8-inch baking pan.
- In a bowl, mix flour, sugar, cocoa powder, baking powder, and salt.
- Add melted butter, eggs, vanilla extract, and milk. Stir until smooth.
- Fold in chocolate chips.
- Pour the batter into the pan and bake for 25-30 minutes.
- Let it cool before serving.
Notes
- Use high-quality cocoa powder for best flavor.
- Check doneness with a toothpick before removing from oven.
- Serve with whipped cream or ice cream if desired.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 20g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 60mg
Keywords: thanksgiving dessert chocolate cake recipe