Description
A festive dessert board perfect for Thanksgiving gatherings, featuring a variety of sweet treats arranged for easy sharing.
Ingredients
Scale
- 1 pumpkin pie (store-bought or homemade)
- 1 pecan pie (store-bought or homemade)
- 1 cup cranberry sauce
- 1 cup whipped cream
- 1/2 cup caramel sauce
- 1/2 cup chocolate sauce
- 1 cup assorted cookies (gingerbread, shortbread, etc.)
- 1 cup fresh berries (strawberries, raspberries, blueberries)
- 1/2 cup roasted nuts (pecans, almonds, walnuts)
- 1/2 cup mini marshmallows
Instructions
- Arrange the pumpkin pie and pecan pie on a large wooden board or platter.
- Place small bowls of cranberry sauce, whipped cream, caramel sauce, and chocolate sauce around the pies.
- Fill gaps with assorted cookies, fresh berries, roasted nuts, and mini marshmallows.
- Serve with small plates, forks, and spoons for easy sharing.
Notes
- Customize the board with your favorite Thanksgiving desserts.
- Prepare sauces and whipped cream ahead of time for convenience.
- Keep refrigerated until ready to serve.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 30mg
Keywords: thanksgiving, dessert board, holiday, sweet treats, sharing platter