Description
Create a festive and joyful Thanksgiving celebration with these cute food ideas.
Ingredients
Scale
- 1 cup mini marshmallows
- 1 package refrigerated pie crust
- 1/2 cup chocolate chips
- 1/4 cup candy eyes
- 1 can whipped cream
- 1 box cake mix
- 1/2 cup butter
- 1/4 cup sprinkles
Instructions
- Preheat oven to 350°F (175°C).
- Roll out pie crust and cut into turkey shapes.
- Bake pie crust turkeys for 10 minutes.
- Melt chocolate chips and dip marshmallows.
- Attach candy eyes to marshmallows for turkey faces.
- Decorate cake with whipped cream and sprinkles.
- Serve and enjoy your festive treats.
Notes
- Use cookie cutters for fun shapes.
- Keep decorations simple for kids to help.
- Store leftovers in an airtight container.
- Prep Time: 20 mins
- Cook Time: 10 mins
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: thanksgiving, cute food, festive, dessert