Description
Make your holiday season special with these fun and easy Thanksgiving cookie kits. Perfect for family activities and gifting.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- Assorted holiday sprinkles
- Royal icing (for decorating)
Instructions
- Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
- In a bowl, whisk together flour, baking powder, and salt.
- In another bowl, beat butter and sugar until fluffy. Add egg and vanilla, mixing well.
- Gradually add the dry ingredients to the wet mixture, mixing until combined.
- Roll dough into 1-inch balls and place on baking sheets. Flatten slightly.
- Bake for 10-12 minutes or until edges are lightly golden. Let cool completely.
- Decorate with royal icing and sprinkles to create festive designs.
- Package cookies in kits with extra icing and sprinkles for gifting.
Notes
- Store cookies in an airtight container for up to a week.
- For a softer texture, slightly underbake the cookies.
- Use gel food coloring for vibrant icing colors.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 25mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: thanksgiving, cookie kits, recipe, holiday fun, baking, dessert