Description
A festive and easy-to-assemble Thanksgiving charcuterie board with a variety of flavors and textures.
Ingredients
Scale
- 1 cup roasted turkey slices
- 1/2 cup cranberry sauce
- 1/2 cup stuffing bites
- 1 cup sweet potato wedges
- 1/2 cup green bean salad
- 1/2 cup assorted cheeses (cheddar, brie, gouda)
- 1/2 cup mixed nuts
- 1/4 cup honey or maple syrup
- 1/2 cup assorted crackers
- 1/4 cup fresh herbs (rosemary, thyme)
Instructions
- Arrange cheeses, meats, and crackers on a large board.
- Add small bowls for cranberry sauce, honey, and nuts.
- Place sweet potato wedges and green bean salad in open spaces.
- Scatter stuffing bites and fresh herbs for garnish.
- Drizzle honey over cheeses and nuts.
- Serve immediately or cover and refrigerate until ready.
Notes
- Use seasonal ingredients for freshness.
- Customize with extra dips or spreads.
- Keep chilled if serving later.
- Use a mix of soft and hard cheeses.
- Prep Time: 20 mins
- Cook Time: 0 mins
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1/6 of board
- Calories: 320
- Sugar: 12g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 45mg
Keywords: thanksgiving, charcuterie board, appetizer, holiday snack