Description
Delicious sourdough recipes perfect for Valentine’s Day. Impress your loved ones with homemade bread and treats.
Ingredients
Scale
- 500g bread flour
- 350g water
- 100g active sourdough starter
- 10g salt
- 50g honey
- 30g butter, softened
Instructions
- Mix flour, water, and sourdough starter in a bowl.
- Cover and let rest for 30 minutes.
- Add salt, honey, and butter. Knead for 10 minutes.
- Let the dough rise for 4-6 hours.
- Shape into heart-shaped loaves.
- Bake at 450°F for 25-30 minutes.
Notes
- Use a heart-shaped baking pan for best results.
- Adjust baking time based on your oven.
- Let bread cool before slicing.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Bread
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 120
- Sugar: 2g
- Sodium: 200mg
- Fat: 1g
- Saturated Fat: 0.5g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg
Keywords: sourdough, valentines, recipes, lovefest, bread, homemade