Description
Discover refreshing cranberry juice recipes to enjoy any time. These variations are simple to make and packed with flavor.
Ingredients
Scale
- 2 cups fresh cranberries
- 4 cups water
- 1/2 cup sugar
- 1 lemon, juiced
- 1 orange, juiced
- Ice cubes for serving
Instructions
- Rinse the cranberries under cold water.
- In a saucepan, combine cranberries, water, and sugar. Bring to a boil.
- Reduce heat and simmer for 10 minutes until cranberries burst.
- Strain the mixture through a fine sieve into a pitcher.
- Add lemon and orange juice, then stir well.
- Chill in the refrigerator for at least 1 hour.
- Serve over ice.
Notes
- Adjust sugar to taste.
- For a spiced version, add cinnamon sticks while simmering.
- Store in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 28g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 0mg
Keywords: cranberry juice, refreshing drink, homemade juice, cranberry recipes