Description
Quick and delicious salmon recipe perfect for a healthy dinner.
Ingredients
Scale
- 2 salmon fillets (6 oz each)
- 1 tbsp olive oil
- 1 tsp lemon juice
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tsp dried dill
- 1 clove garlic, minced
Instructions
- Preheat your oven to 400°F (200°C).
- Place salmon fillets on a baking sheet lined with parchment paper.
- Drizzle olive oil and lemon juice over the salmon.
- Sprinkle salt, pepper, dill, and minced garlic evenly.
- Bake for 12-15 minutes until the salmon flakes easily with a fork.
- Serve immediately.
Notes
- Use fresh salmon for best results.
- Adjust cooking time based on thickness of fillets.
- Pair with steamed vegetables or a side salad.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: International
Nutrition
- Serving Size: 1 fillet
- Calories: 280
- Sugar: 0g
- Sodium: 350mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: quick salmon recipes, delicious dinner, healthy salmon, baked salmon