Description
A delicious pizza recipe perfect for Valentine’s Day. Impress your loved one with this homemade treat.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tsp salt
- 1 tsp sugar
- 1 tbsp active dry yeast
- 3/4 cup warm water
- 2 tbsp olive oil
- 1/2 cup tomato sauce
- 1 1/2 cups shredded mozzarella cheese
- Toppings of your choice (pepperoni, mushrooms, bell peppers, etc.)
Instructions
- Mix flour, salt, and sugar in a bowl.
- Dissolve yeast in warm water and let it sit for 5 minutes.
- Add yeast mixture and olive oil to dry ingredients.
- Knead dough for 5 minutes until smooth.
- Let dough rise for 1 hour in a warm place.
- Roll out dough on a floured surface.
- Spread tomato sauce evenly over the dough.
- Add cheese and toppings.
- Bake at 475°F (245°C) for 12-15 minutes.
Notes
- Let dough rise in a warm place for best results.
- Preheat oven before baking.
- Customize toppings to your preference.
- Prep Time: 1 hour 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (1/4 pizza)
- Calories: 285
- Sugar: 3g
- Sodium: 480mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 20mg
Keywords: pizza, Valentine's Day, homemade, romantic dinner