Description
Easy-to-make pig in a blanket sliders perfect for Super Bowl parties.
Ingredients
Scale
- 1 package (8 oz) mini cocktail sausages
- 1 can (8 oz) refrigerated crescent roll dough
- 1 egg (for egg wash)
- 1 tbsp sesame seeds (optional)
Instructions
- Preheat oven to 375°F (190°C).
- Unroll crescent dough and cut into small rectangles.
- Wrap each sausage with a piece of dough.
- Place on a baking sheet and brush with egg wash.
- Sprinkle sesame seeds on top if desired.
- Bake for 12-15 minutes until golden brown.
- Serve warm.
Notes
- Use pre-cooked sausages for quicker prep.
- Add cheese inside for extra flavor.
- Serve with mustard or ketchup for dipping.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 sliders
- Calories: 180
- Sugar: 1g
- Sodium: 320mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 30mg
Keywords: pig in a blanket, sliders, Super Bowl, appetizer, easy recipe