Description
Delicious peanut butter cookies perfect for Valentine’s Day, shaped into hearts and packed with flavor.
Ingredients
Scale
- 1 cup peanut butter
- 1/2 cup sugar
- 1 large egg
- 1 tsp vanilla extract
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- Mix peanut butter, sugar, egg, vanilla, and salt in a bowl.
- Roll dough into small balls and place on a baking sheet.
- Flatten each ball with a fork, making a crisscross pattern.
- Bake for 10-12 minutes until edges are golden.
- Let cool before serving.
Notes
- Use creamy peanut butter for best texture.
- Dough can be chilled for 30 minutes if too sticky.
- Decorate with melted chocolate for extra flair.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 90
- Sugar: 6g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: peanut butter cookies, valentine cookies, easy dessert, homemade cookies