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Hibiscus Tea Drink Recipes – A glass teapot and cup filled with deep red hibiscus tea, surrounded by dried hibiscus petals and fresh mint leaves.

Hibiscus Tea Drink Recipes : Refreshing & Healthy Guide


  • Author: Zach
  • Total Time: 15 mins
  • Yield: 4 serving 1x

Description

Hibiscus tea offers incredible health benefits while being naturally delicious. It can be made using either fresh or dried flowers, and whether enjoyed hot or served over ice, it delivers the same wellness-boosting properties.


Ingredients

Scale
  • 1/2 cup dried hibiscus flowers or 1012 fresh hibiscus flowers
  • 1 lemon
  • 23 mint sprigs
  • Ice cubes
  • Sweetener of your choice
  • 5 cups Water

Instructions

  • Prepare Hibiscus Flower for Tea
  • Prepare the hibiscus flower remove the stamens and Calyx (the part with which stem is attached with flower. In case you are using dried flower, they are mostly cleaned and ready to use.
  • Steeping Hot Hibiscus Tea
  • Heat the water and bring it to a boil. Switch off the heat, add in hibiscus flower. Let the hibiscus flowers steep for 10-15 minutes in hot water.
  • Switch off the heat, add in hibiscus flower (remove the stamens first), Assam tea bag cover and allow the flower to steep for 10-15 minutes.
  • Strain the tea and add honey or your preferred sweetener and generous squeeze of lime juice.
  • Strain the tea and pour in a pitcher and add honey or your preferred sweetener and stir it. To serve add generous squeeze of lime juice.
  • Making Hibiscus Iced Tea / Agua De Jamaica
  • Make hibiscus tea as per above method. Allow it to cool and add ice cubes to chill it. Adjust honey and lemon juice as per your taste.
  • Top it with some fresh mint leaves and serve the Iced hibiscus tea or Agua De Jamaica chilled.

Notes

Hibiscus tea is naturally caffeine-free, making it ideal for any time of day. It’s a traditional drink in Mexico (Agua De Jamaica) and enjoyed globally for its vibrant flavor and health benefits.

  • Prep Time: 5 mins
  • Cook Time: 5 mins

Nutrition

  • Calories: 105 kcal
  • Sugar: 18g
  • Sodium: 5mg
  • Fat: 1g
  • Saturated Fat: 1g
  • Carbohydrates: 28g
  • Protein: 2g