Description
Easy no-bake rum balls made with simple ingredients. Perfect for holidays or gifts.
Ingredients
Scale
- 2 cups crushed vanilla wafers
- 1 cup powdered sugar
- 1 cup chopped nuts
- 2 tbsp cocoa powder
- 3 tbsp rum
- 2 tbsp corn syrup
Instructions
- Mix all dry ingredients in a bowl.
- Add rum and corn syrup. Stir until combined.
- Roll mixture into small balls.
- Coat balls in powdered sugar or cocoa powder.
- Chill for 1 hour before serving.
Notes
- Store in an airtight container for up to 2 weeks.
- Replace rum with apple juice for alcohol-free version.
- Prep Time: 15 mins
- Cook Time: 0 mins
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 85
- Sugar: 6g
- Sodium: 25mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 0mg
Keywords: rum balls, no bake dessert, holiday treats