Description
Delicious garlic butter chicken bites served with creamy pasta, perfect for a quick and satisfying meal.
Ingredients
Scale
- 2 boneless, skinless chicken , cut into bite-sized pieces
- 2 tbsp butter
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 8 oz pasta (penne or fettuccine)
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp olive oil
- 1 tsp dried parsley
Instructions
- Cook pasta according to package instructions. Drain and set aside.
- Heat olive oil in a pan over medium heat. Add chicken pieces and cook until golden brown.
- Add butter and minced garlic to the pan. Sauté until fragrant.
- Pour in heavy cream and bring to a simmer. Stir in Parmesan cheese until melted.
- Add cooked pasta to the pan and toss to coat evenly.
- Season with salt, pepper, and parsley. Serve hot.
Notes
- Use fresh garlic for the best flavor.
- Adjust creaminess by adding more or less Parmesan.
- For extra spice, add a pinch of red pepper flakes.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Main Dish
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 120mg
Keywords: garlic butter chicken, creamy pasta, easy dinner recipe