Description
A delicious and festive Christmas tree-shaped dish that serves as a beautiful centerpiece for your holiday table.
Ingredients
Scale
- 2 cups flour
- 1 cup sugar
- 1/2 cup butter
- 2 eggs
- 1 tsp vanilla extract
- 1 tsp baking powder
- Green food coloring
- Assorted candies for decoration
Instructions
- Preheat oven to 350°F (175°C)
- Mix flour, sugar, and baking powder in a bowl
- Add butter, eggs, and vanilla extract
- Mix until smooth dough forms
- Add green food coloring until desired shade
- Shape dough into tree form on baking sheet
- Bake for 20-25 minutes
- Decorate with candies while warm
- Let cool before serving
Notes
- Use parchment paper for easy removal
- Adjust food coloring amount for darker green
- Let dough chill for 30 minutes if too sticky
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: International
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 60mg
Keywords: Christmas tree recipe, holiday dessert, festive food, edible centerpiece