Description
Make these simple and tasty ers party sandwiches for your next gathering. They are easy to prepare and offer delicious combinations.
Ingredients
Scale
- 24 ers (your choice of flavor)
- 1/2 cup cream cheese, softened
- 1/4 cup finely chopped vegetables (e.g., cucumber, bell peppers)
- 2 tbsp sliced olives
- 1 tbsp fresh herbs (e.g., parsley, chives)
- 1/4 tsp salt
- 1/4 tsp black pepper
Instructions
- Spread a thin layer of cream cheese on each er.
- Top with chopped vegetables and sliced olives.
- Sprinkle fresh herbs, salt, and black pepper over the toppings.
- Arrange on a serving plate and serve immediately.
Notes
- Use gluten-free ers if needed.
- For a spicier version, add a pinch of chili flakes.
- Best served fresh to avoid soggy ers.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 45
- Sugar: 0.5g
- Sodium: 80mg
- Fat: 3g
- Saturated Fat: 1.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 5mg
Keywords: ers party sandwiches recipe delicious combinations easy appetizer