Description
A simple and festive charcuterie board perfect for Thanksgiving gatherings.
Ingredients
Scale
- 1 cup sliced turkey breast
- 1 cup sliced ham
- 1 cup sliced salami
- 1 cup assorted cheeses (cheddar, brie, gouda)
- 1 cup mixed nuts
- 1 cup dried fruits (cranberries, apricots)
- 1 cup fresh grapes
- 1/2 cup olives
- 1/2 cup pickles
- 1/2 cup mustard
- 1/2 cup honey
- 1 loaf crusty bread or crackers
Instructions
- Arrange meats and cheeses on a large board.
- Fill gaps with nuts, dried fruits, and fresh grapes.
- Add olives, pickles, and small bowls of mustard and honey.
- Place bread or crackers around the edges.
- Serve immediately.
Notes
- Use seasonal ingredients for a festive touch.
- Adjust quantities based on the number of guests.
- Keep cheeses at room temperature for better flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 50mg
Keywords: thanksgiving charcuterie board easy