Description
Simple keto meals perfect for beginners. These meals are low-carb, high-fat, and easy to prepare.
Ingredients
Scale
- 2 large eggs
- 1 tbsp butter
- 1/4 cup shredded cheddar cheese
- 1/4 avocado, sliced
- Salt and pepper to taste
Instructions
- Heat butter in a non-stick pan over medium heat.
- Crack eggs into the pan and cook to your preference.
- Sprinkle shredded cheese over the eggs while they cook.
- Serve with sliced avocado on top.
- Season with salt and pepper.
Notes
- Use fresh eggs for best results.
- Adjust cheese quantity to your taste.
- Add hot sauce if you like extra flavor.
- Prep Time: 2 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 1g
- Sodium: 400mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 380mg
Keywords: easy keto meals, keto breakfast, low carb recipes