Description
Quick and healthy ground turkey recipes perfect for a nutritious dinner.
Ingredients
Scale
- 1 lb ground turkey
- 1 tbsp olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 1 bell pepper, chopped
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp paprika
- 1 cup diced tomatoes
- 1/2 cup low-sodium chicken broth
- 1 cup spinach, chopped
Instructions
- Heat olive oil in a pan over medium heat.
- Add onion, garlic, and bell pepper. Cook for 3 minutes.
- Add ground turkey and cook until browned.
- Stir in salt, pepper, and paprika.
- Add diced tomatoes and chicken broth. Simmer for 10 minutes.
- Mix in spinach and cook until wilted.
- Serve hot.
Notes
- Use lean ground turkey for a healthier option.
- Adjust seasoning to taste.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 4g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: easy ground turkey recipes, healthy dinner, quick meals