Description
A simple and delicious dessert platter perfect for Galentine’s Day celebrations.
Ingredients
Scale
- 1 cup fresh strawberries, sliced
- 1 cup chocolate-covered pretzels
- 1/2 cup assorted chocolates
- 1 cup mini cupcakes
- 1/2 cup raspberries
- 1/2 cup blueberries
- 1/2 cup whipped cream
- 1/4 cup caramel sauce
Instructions
- Arrange a large serving platter.
- Place sliced strawberries in one section.
- Add chocolate-covered pretzels next to the strawberries.
- Scatter assorted chocolates around the platter.
- Arrange mini cupcakes in a separate area.
- Fill gaps with raspberries and blueberries.
- Add small bowls of whipped cream and caramel sauce.
- Serve immediately.
Notes
- Use seasonal fruits for freshness.
- Adjust quantities based on the number of guests.
- Keep refrigerated until ready to serve.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 18g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg
Keywords: easy Galentine's dessert platter, no-bake dessert, party platter