Description
A simple and hearty crockpot chicken soup recipe that’s easy to prepare and perfect for any occasion.
Ingredients
Scale
- 2 lbs chicken , boneless and skinless
- 4 cups chicken broth
- 1 cup carrots, chopped
- 1 cup celery, chopped
- 1 cup onion, diced
- 2 cloves garlic, minced
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp dried thyme
- 1 tsp dried parsley
Instructions
- Place chicken in the crockpot.
- Add chicken broth, carrots, celery, onion, and garlic.
- Season with salt, pepper, thyme, and parsley.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Shred the chicken with two forks before serving.
Notes
- You can add noodles or rice for extra heartiness.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 mins
- Cook Time: 6 hours
- Category: Soup
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 3g
- Sodium: 600mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: crockpot chicken soup, easy chicken soup, slow cooker soup