Description
Easy Christmas recipes to make your holiday cooking simple and enjoyable.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1 tsp baking powder
- 1/2 tsp salt
- 1/2 cup butter, softened
- 2 eggs
- 1 tsp vanilla extract
- 1/2 cup milk
Instructions
- Preheat oven to 350°F.
- Mix dry ingredients in a bowl.
- Add butter, eggs, vanilla, and milk. Stir well.
- Pour batter into a greased baking pan.
- Bake for 25 minutes or until golden brown.
- Let cool before serving.
Notes
- Use room-temperature ingredients for best results.
- Check doneness with a toothpick.
- Store leftovers in an airtight container.
- Prep Time: 10 mins
- Cook Time: 25 mins
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 55mg
Keywords: Christmas, easy, dessert, holiday baking