Description
A simple and delicious crockpot chicken recipe that cooks in 8 hours for tender, flavorful results.
Ingredients
Scale
- 4 boneless, skinless chicken
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- Place chicken in the crockpot.
- Add chicken broth, garlic powder, onion powder, paprika, salt, and black pepper.
- Drizzle olive oil over the chicken.
- Cover and cook on low for 8 hours.
- Shred or serve whole once done.
Notes
- Adjust seasonings to taste.
- For extra flavor, add diced onions or bell peppers.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 8 hours
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 220
- Sugar: 0g
- Sodium: 450mg
- Fat: 7g
- Saturated Fat: 1.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 85mg
Keywords: crockpot chicken, slow cooker chicken, easy chicken recipe