Description
A simple and delicious crockpot chicken recipe that cooks in just 4 hours. Perfect for busy weeknights.
Ingredients
Scale
- 4 boneless, skinless chicken
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- Season the chicken with garlic powder, onion powder, paprika, salt, and black pepper.
- Heat olive oil in a skillet over medium-high heat and sear the chicken for 2 minutes per side.
- Place the chicken in the crockpot and pour chicken broth over it.
- Cover and cook on high for 4 hours.
- Shred or serve whole, as desired.
Notes
- For extra flavor, add diced onions or bell peppers.
- Adjust seasoning to taste.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 220
- Sugar: 0g
- Sodium: 450mg
- Fat: 7g
- Saturated Fat: 1.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 90mg
Keywords: crockpot chicken, easy chicken recipe, 4-hour chicken, slow cooker meal