Description
A simple and flavorful crockpot Caesar chicken recipe that’s perfect for busy weeknights. Tender chicken are slow-cooked in a creamy Caesar dressing with garlic and Parmesan cheese.
Ingredients
Scale
- 4 boneless, skinless chicken
- 1 cup Caesar dressing
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon black pepper
- 1 teaspoon dried parsley
Instructions
- Place chicken in the crockpot.
- In a bowl, mix Caesar dressing, Parmesan cheese, garlic, black pepper, and parsley.
- Pour the mixture over the chicken, ensuring it’s fully coated.
- Cover and cook on low for 6 hours or high for 3 hours.
- Shred the chicken with forks and stir to combine with the sauce.
- Serve warm over pasta, rice, or salad.
Notes
- For extra flavor, add 1/2 teaspoon of red pepper flakes.
- Store leftovers in an airtight container for up to 3 days.
- Use fresh Parmesan for best results.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 90mg
Keywords: crockpot caesar chicken, slow cooker chicken, easy dinner recipe