Description
Creative dessert ideas to impress your guests this Thanksgiving. These recipes are easy to make and full of flavor.
Ingredients
Scale
- 1 cup pumpkin puree
- 1/2 cup brown sugar
- 2 eggs
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/4 tsp cloves
- 1/4 tsp ginger
- 1/2 cup heavy cream
- 1 pre-made pie crust
- Whipped cream for topping
Instructions
- Preheat oven to 350°F (175°C).
- Mix pumpkin puree, brown sugar, eggs, and spices in a bowl.
- Gradually add heavy cream and stir until smooth.
- Pour mixture into pie crust.
- Bake for 45-50 minutes until set.
- Let cool before serving.
- Top with whipped cream.
Notes
- Use fresh pumpkin puree for best flavor.
- Chill before serving for a firmer texture.
- Add a pinch of salt to enhance sweetness.
- Prep Time: 15 mins
- Cook Time: 50 mins
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 70mg
Keywords: thanksgiving, dessert, pumpkin pie, easy recipe