Description
A refreshing cranberry apple jello salad perfect for holidays or gatherings.
Ingredients
Scale
- 1 package (3 oz) raspberry jello
- 1 cup boiling water
- 1 cup cold water
- 1 can (16 oz) whole berry cranberry sauce
- 1 cup diced apples
- 1/2 cup chopped walnuts
Instructions
- Dissolve jello in boiling water.
- Stir in cold water.
- Mix in cranberry sauce, apples, and walnuts.
- Pour into a mold or dish.
- Refrigerate for 4 hours or until set.
Notes
- Use fresh apples for best texture.
- Chill until fully set before serving.
- Prep Time: 15 mins
- Cook Time: 5 mins
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 180
- Sugar: 25g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: cranberry apple jello salad, holiday salad, easy jello recipe