Description
A sweet and tangy dessert combining cranberries and apples for a delightful treat.
Ingredients
Scale
- 2 cups fresh cranberries
- 3 medium apples, peeled and sliced
- 1/2 cup sugar
- 1 tsp cinnamon
- 1 tbsp lemon juice
- 1/4 cup water
Instructions
- Preheat oven to 350°F (175°C).
- Mix cranberries, apples, sugar, cinnamon, and lemon juice in a bowl.
- Transfer to a baking dish and add water.
- Bake for 25-30 minutes until fruit is tender.
- Serve warm or chilled.
Notes
- Adjust sugar based on tartness of cranberries.
- Can be served with whipped cream or ice cream.
- Prep Time: 10 mins
- Cook Time: 30 mins
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 120
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 0g
- Cholesterol: 0mg
Keywords: cranberry apple dessert, easy fruit dessert, holiday dessert