Description
A festive breakfast recipe perfect for Christmas morning.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup sugar
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup milk
- 2 eggs
- 2 tbsp melted butter
- 1 tsp vanilla extract
- 1/2 cup red and green sprinkles
Instructions
- Preheat your oven to 350°F (175°C).
- Mix flour, sugar, baking powder, and salt in a bowl.
- In another bowl, whisk milk, eggs, melted butter, and vanilla.
- Combine wet and dry ingredients, then fold in sprinkles.
- Pour batter into a greased baking pan.
- Bake for 25 minutes or until a toothpick comes out clean.
- Let cool slightly before serving.
Notes
- Store leftovers in an airtight container.
- Add extra sprinkles on top for more festive flair.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 15g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 55mg
Keywords: christmas breakfast, festive recipe, holiday baking