Description
Delicious and easy-to-make Christmas meals perfect for feeding a crowd. These recipes are festive, flavorful, and sure to impress your guests.
Ingredients
Scale
- 1 whole roasted turkey (12–14 lbs)
- 4 cups mashed potatoes
- 3 cups green bean casserole
- 2 cups cranberry sauce
- 1 loaf of dinner rolls (12 pieces)
- 1 gallon apple cider
- 2 lbs roasted carrots
- 1 large pumpkin pie
Instructions
- Preheat oven to 325°F (165°C).
- Season the turkey with salt, pepper, and herbs, then roast for 3-4 hours until fully cooked.
- Prepare mashed potatoes by boiling potatoes until tender, then mash with butter and milk.
- Make green bean casserole by mixing green beans, cream of mushroom soup, and fried onions, then bake for 25 minutes.
- Warm cranberry sauce in a saucepan over low heat.
- Bake dinner rolls according to package instructions.
- Roast carrots with olive oil, salt, and pepper for 30 minutes.
- Serve all dishes together and enjoy your feast.
Notes
- Prepare the turkey a day ahead to save time.
- Use store-bought cranberry sauce for convenience.
- Keep dishes warm in the oven until ready to serve.
- Prep Time: 1 hour
- Cook Time: 4 hours
- Category: Holiday
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 15g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 75g
- Fiber: 6g
- Protein: 40g
- Cholesterol: 120mg
Keywords: Christmas, holiday meals, crowd recipes, festive dinner