Description
A creamy and flavorful Christmas dip packed with festive flavors, perfect for holiday gatherings.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1 cup shredded cheddar cheese
- 1/2 cup diced red bell pepper
- 1/4 cup chopped green onions
- 1/4 cup chopped fresh parsley
- 1 tsp garlic powder
- 1/2 tsp paprika
- Salt and pepper to taste
Instructions
- In a bowl, mix cream cheese, sour cream, and mayonnaise until smooth.
- Stir in cheddar cheese, red bell pepper, green onions, and parsley.
- Season with garlic powder, paprika, salt, and pepper. Mix well.
- Cover and refrigerate for at least 1 hour before serving.
- Serve with crackers, bread, or vegetable sticks.
Notes
- For a spicier dip, add 1/4 tsp cayenne pepper.
- Make ahead and store in the fridge for up to 3 days.
- Garnish with extra parsley or red bell pepper for a festive look.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 tbsp
- Calories: 120
- Sugar: 1g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 25mg
Keywords: christmas dip, festive dip, holiday appetizer, party dip