Description
Delicious and visually appealing Christmas desserts to impress your guests.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup butter
- 3 eggs
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1 cup milk
- Red and green food coloring
- 1/2 cup powdered sugar (for decoration)
Instructions
- Preheat oven to 350°F (175°C).
- Mix flour, sugar, baking powder, and salt in a bowl.
- Beat eggs and add melted butter, vanilla, and milk.
- Combine wet and dry ingredients until smooth.
- Divide batter into two portions and tint one red and one green.
- Pour into greased baking pans and bake for 25 minutes.
- Let cool before decorating with powdered sugar.
Notes
- Use gel food coloring for vibrant colors.
- Decorate with festive sprinkles for extra holiday charm.
- Store in an airtight container for freshness.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 60mg
Keywords: christmas desserts aesthetic, holiday baking, festive treats