Description
A festive dessert tray for Christmas with a variety of sweet treats.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 cup milk
- 1 tsp baking powder
- 1/4 tsp salt
- 1 cup mixed dried fruits (raisins, cranberries)
- 1/2 cup chopped nuts (walnuts, almonds)
- 1/2 cup chocolate chips
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, cream butter and sugar until fluffy.
- Add eggs one at a time, mixing well.
- Stir in vanilla extract and milk.
- In another bowl, whisk flour, baking powder, and salt.
- Gradually mix dry ingredients into the wet mixture.
- Fold in dried fruits, nuts, and chocolate chips.
- Pour batter into a greased baking tray.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let cool before slicing into squares.
Notes
- Use fresh ingredients for best results.
- Adjust sweetness by reducing sugar if preferred.
- Store in an airtight container for up to 5 days.
- Prep Time: 15 mins
- Cook Time: 30 mins
- Category: Dessert
- Method: Baking
- Cuisine: International
Nutrition
- Serving Size: 1 square
- Calories: 250
- Sugar: 15g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 45mg
Keywords: christmas dessert, holiday tray, festive sweets