Description
A festive Christmas dessert dip that spreads holiday joy with seven delicious variations.
Ingredients
Scale
- 1 cup cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1/2 cup whipped topping
- 1/4 cup mini chocolate chips
- 1/4 cup crushed candy canes
- 1/4 cup sprinkles
- 1/4 cup caramel sauce
- 1/4 cup crushed cookies
- 1/4 cup nuts, chopped
- 1/4 cup fruit preserves
Instructions
- In a bowl, mix cream cheese, powdered sugar, and vanilla until smooth.
- Fold in whipped topping until fully combined.
- Divide the mixture into seven small bowls.
- Top each bowl with a different topping: mini chocolate chips, crushed candy canes, sprinkles, caramel sauce, crushed cookies, nuts, or fruit preserves.
- Serve with graham crackers, cookies, or fruit slices.
Notes
- Use room-temperature cream cheese for smoother mixing.
- Adjust sweetness by adding more or less powdered sugar.
- Store leftovers in the fridge for up to 3 days.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1/7 of recipe
- Calories: 180
- Sugar: 15g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Christmas dessert dip, holiday dessert, festive dip, easy dessert, party food