Description
Delicious Christmas dessert bars packed with festive flavors.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup butter, softened
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 1 cup chopped nuts (optional)
- 1 cup dried cranberries
- 1/2 cup white chocolate chips
Instructions
- Preheat oven to 350°F (175°C).
- Mix flour, butter, and sugar until crumbly.
- Press mixture into a greased baking pan.
- Bake for 15 minutes until lightly golden.
- Sprinkle cranberries, nuts, and chocolate chips over the crust.
- Bake for another 10 minutes.
- Let cool before cutting into bars.
Notes
- Store in an airtight container for up to 5 days.
- Substitute cranberries with raisins if preferred.
- For extra richness, drizzle melted chocolate on top.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 15g
- Sodium: 85mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Keywords: Christmas dessert bars, festive dessert, holiday baking