Description
Delicious Christmas brunch buffet ideas to make your holiday meal special.
Ingredients
Scale
- 12 eggs
- 1 cup milk
- 1 tsp salt
- 1 tsp black pepper
- 2 cups flour
- 1 tbsp baking powder
- 1/2 cup sugar
- 1/4 cup butter
- 1 lb bacon
- 1 lb sausage
- 2 cups mixed berries
- 1 loaf bread
- 1/2 cup maple syrup
Instructions
- Preheat oven to 350°F.
- Whisk eggs, milk, salt, and pepper in a bowl.
- Cook bacon and sausage in a skillet until done.
- Mix flour, baking powder, and sugar in another bowl.
- Combine wet and dry ingredients to make pancake batter.
- Cook pancakes on a griddle until golden brown.
- Arrange all items on a buffet table.
- Serve warm with maple syrup and berries.
Notes
- Prepare ingredients the night before to save time.
- Keep food warm with chafing dishes.
- Offer both sweet and savory options.
- Label dishes for guests with dietary restrictions.
- Prep Time: 30 minutes
- Cook Time: 45 minutes
- Category: Brunch
- Method: Stovetop and Oven
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 15g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 200mg
Keywords: Christmas brunch buffet delicious ideas holiday meal