Description
Chocolate chip donuts are a delightful treat that brings joy with their soft texture and sweet chocolate chips.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup milk
- 1/4 cup melted butter
- 1 egg
- 1 tsp vanilla extract
- 1/2 cup chocolate chips
Instructions
- Preheat oven to 375°F (190°C).
- Mix flour, sugar, baking powder, baking soda, and salt in a bowl.
- Whisk milk, melted butter, egg, and vanilla in another bowl.
- Combine wet and dry ingredients, then fold in chocolate chips.
- Spoon batter into a greased donut pan.
- Bake for 10-12 minutes or until golden.
- Let cool before serving.
Notes
- Use mini chocolate chips for even distribution.
- Store in an airtight container for freshness.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 donut
- Calories: 180
- Sugar: 12g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Keywords: chocolate chip donuts, easy dessert, baked donuts