Description
Easy and flavorful chicken tenderloins cooked in a crockpot for a hassle-free meal.
Ingredients
Scale
- 1.5 lbs chicken tenderloins
- 1 cup chicken broth
- 2 cloves garlic, minced
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp paprika
- 1 tbsp olive oil
Instructions
- Season chicken tenderloins with salt, pepper, and paprika.
- Heat olive oil in a pan and sear chicken for 2 minutes per side.
- Place chicken in the crockpot.
- Add minced garlic and chicken broth.
- Cook on low for 4 hours or high for 2 hours.
- Serve warm.
Notes
- For extra flavor, add herbs like thyme or rosemary.
- Shred the chicken for sandwiches or salads.
- Prep Time: 10 mins
- Cook Time: 4 hours
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 0g
- Sodium: 600mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 90mg
Keywords: chicken tenderloins, crockpot, slow cooker, easy dinner