Description
Cheesy pizza monkey bread is a delicious and comforting dish perfect for sharing. It combines the flavors of pizza with the fun pull-apart texture of monkey bread.
Ingredients
Scale
- 2 cans refrigerated biscuit dough (16 oz each)
- 2 cups shredded mozzarella cheese
- 1 cup pepperoni slices
- 1/2 cup melted butter
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- 1/2 cup grated Parmesan cheese
- 1 cup marinara sauce (for dipping)
Instructions
- Preheat oven to 350°F (175°C).
- Cut each biscuit into quarters.
- In a bowl, mix melted butter, garlic powder, and Italian seasoning.
- Toss biscuit pieces in the butter mixture.
- Layer biscuit pieces, mozzarella cheese, and pepperoni in a greased bundt pan.
- Sprinkle Parmesan cheese on top.
- Bake for 30-35 minutes until golden brown.
- Let cool for 5 minutes before flipping onto a plate.
- Serve warm with marinara sauce.
Notes
- Use fresh shredded mozzarella for best results.
- Add other pizza toppings like olives or mushrooms if desired.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 15 mins
- Cook Time: 35 mins
- Category: Appetizer
- Method: Baking
- Cuisine: Italian-American
Nutrition
- Serving Size: 1/8 of recipe
- Calories: 420
- Sugar: 3g
- Sodium: 980mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 55mg
Keywords: cheesy pizza monkey bread, comfort food, party appetizer, easy recipe