Description
A delicious dessert combining chocolate and peanut butter in a roll shape.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter, softened
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
- 1 cup semi-sweet chocolate chips
- 1 tablespoon shortening
Instructions
- Mix peanut butter, butter, and vanilla in a bowl.
- Gradually add powdered sugar until fully combined.
- Shape the mixture into a log and chill for 30 minutes.
- Melt chocolate chips and shortening together.
- Roll the peanut butter log in the melted chocolate.
- Chill until firm, then slice and serve.
Notes
- Use smooth peanut butter for best texture.
- Chilling the log before dipping helps it hold shape.
- Store leftovers in the fridge.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg
Keywords: buckeye roll recipe delicious dessert chocolate peanut butter