Description
A quick and easy way to make perfect baked sweet potatoes using your air fryer. Enjoy crispy skin and fluffy insides with minimal effort.
Ingredients
Scale
- 2 medium sweet potatoes
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your air fryer to 400°F (200°C).
- Scrub the sweet potatoes clean and pat them dry.
- Rub the potatoes with olive oil and season with salt and pepper.
- Place the sweet potatoes in the air fryer basket.
- Cook for 30-40 minutes, flipping halfway, until tender.
- Let them cool for 5 minutes before serving.
Notes
- Adjust cooking time based on potato size.
- Check doneness by inserting a fork—it should slide in easily.
- Serve with butter, cinnamon, or your favorite toppings.
- Prep Time: 5 minutes
- Cook Time: 35 minutes
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 sweet potato
- Calories: 180
- Sugar: 7g
- Sodium: 300mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg
Keywords: air fryer, baked sweet potato, easy side dish, healthy recipe